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Vanalaya Organic Hibiscus Flower Tea

249.00

Tea from Sun Dried Hibiscus Petals For weight loss, Reduce Stress 50Gm

The roselle flower’s crimson or deep magenta-colored calyces are used to make the herbal tea known as hibiscus tea. A type of Hibiscus is the roselle (Hibiscus sabdariffa). The delicate hibiscus bloom’s beauty and intensity have been captured by our farmers and turned into a pure organic treat with a zesty kick.
A hint of oriental charm can be found in our organic hibiscus tea. Both hot and cold servings are accepted. It tastes tangy, sour, and cranberry-like. It is ideal for making iced teas that provide immediate cooling.
Our Organic Hibiscus Herbal Tea is a fantastic option if you want genuine hibiscus without any fruits or spices added. Large, whole hibiscus pieces are used to make this tea, which produces a tasty cup that brews up a brilliant magenta in color.

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